Miracle Whip Biscuits
2 cups self-rising flour
4 Tablespoons Miracle Whip Salad Dressing
1/2 cup milk
Stir and drop on cookie sheet and back at 400 degrees for about 10-12 minutes.
As you can see I stirred until it got clumpy. The recipe says drop by spoonfuls, but I did that the first time I made them and didn't like the way they looked. So from now on I kinda mash down and use my hands to make little patties.
It makes a mess on your hands because the dough is still pretty sticky, but it washes off.
After a few minutes in the oven we have great tasting homemade biscuits. Yum ! Yum !
Give them a try sometime. You'll get hooked just like I am. Also, I would like to add, this recipe may be out on the internet somewhere else, but I'm not taking the time to look it up. I'll just enjoy and thank Dave for the recipe.